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Serving up delicious Gastropub classics and seasonal British dishes. From a traditional Ploughman’s lunch, to cheesy toasties, and our renowned pie and mash dish.

snacks

pickled egg / onion / gherkin 1

Kent crisps 1.5

peanuts 2

smoked almonds 3.5

claudio’s big green olives 4

sausage roll, english mustard 4.5

haggis SCOTCH EGG, MINT sauce 4.5

shrimp and bacon croquettes, aioli 5

black pudding croquettes, HP 5

Toasties 7

served with salad and crisps

bacon mac ‘n’ cheese toastie

Salt beef, smoked cheese and pickle toastie

MAINS 9.5

STEAK AND KIDNEY PIE, MASH, GRAVY optional oyster a’top

CORNED BEEF HASH, DOUBLE FRIED EGG

TOAD IN THE HOLE, GREENS, GRAVY

HAM HOCK, PEASE PUDDING, PARSLEY SAUCE

SHORTHORN CHEESE BURGER, BACON, CHIPS

DAYBOAT FISHCAKES, SPINACH, TOMATO RELISH

SCAMPI AND CHIPS, MUSHY PEAS, TARTARE SAUCE

MUSHROOM MAC ‘N’ CHEESE, TRUFFLE

SIDES 3

Potato Wedges / Mash / GREENS / HERB SALAD

puddings 5

APPLE & PEAR CRUMBLE, vanilla ice cream

WARM CHOCOLATE BROWNIE, chocolate sauce, vanilla ice cream

HOME MADE ICE CREAM (vanilla, chocolate & strawberry)

Allergens

If you have a food allergy, intolerance or sensitivity, please speak to your manager before ordering. A list of allergens are available below.

Allergens